You’ve got to hand it to Beau Schooler of Juneau, a James Beard Foundation nominated semi-finalist for Best Chef in the Northwest category. He knows how to make a name for himself. Schooler, owner of in In Bocca al Lupo and The Rookery restaurants in Juneau, has created a new blueberry ice cream he labels “Fuck … Continue reading Juneau top chef coins ice cream flavor: ‘F*ck Police’